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Enhance your cooking with Spicishop’s Cloves
green cardamom
Get the authentic taste of Pakistani parathas with Spicishop Delicious Paratha Masala Dhaba Style
from curries and stews to chutneys and beverages
Enhance your cooking with the warm
Shami Kabab Masala 50gm Size:50g Enhance your cooking with Spicishop’sShami Kabab Recipe with Spice Shop Ingredients Ingredients: Meat (Boneless): 1 kg (small cubes) Daal Chana: 200 g (1 cup) Onions: 250 g (3 medium, chopped) Garlic Paste: 2 tbsp Ginger Paste: 1 tbsp Eggs: 1 2 (whisked) Cooking Oil: 500 ml (for frying) Spici Shop Shami Kabab Masala 1packet Steps: 1. Cook meat, lentils, onions, garlic, ginger, and spices in 8 10 cups of water until tender. Reduce to 2 cups liquid. 2. Grind coarsely, mix in eggs, and